By Alice McFarlane

CFIA creates bio-security plan for African swine fever

Oct 31, 2023 | 4:16 PM

Canada is the world’s third-largest pork exporting country at 1.4 million tonnes, and valued at $4.8 billion, reaching 77 countries.

Protecting the Canadian pigs and pork industry against African swine fever (ASF) is important for farmers.

While Canada is free of ASF and has never had a reported case of the disease, prevention, and preparation for its potential introduction into Canada is necessary for protecting the sector.

The Canadian Food Inspection Agency (CFIA) announced its approach to protect the trade of live pigs, pork, and pork products in the event of an outbreak in Canada, according to Canadian Pork Council Chair Rene Roy.

“The Canadian pork industry is unwavering in its dedication to the health of our swine herds and the prosperity of our industry,” Roy said. “The Canadian ASF Compartment Program offers a robust tool to manage ASF risks, ensuring our continued success in the global market.”

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Following a consultation done in 2022, the CFIA released National Standards and a National Framework to guide industry in the next steps towards implementing the program.

ASF compartments are the creation of distinct sub-populations of pigs that follow common bio-security management, surveillance, and traceability.

These compartments are established prior to an outbreak and are intended to allow for the export of products even if they were to originate from within an infected zone.

President Dr. Harpreet S. Kochhar said CFIA is taking every precaution to protect swine herds and the pork industry from ASF.

“The Canadian ASF Compartment Program underscores our commitment to proactive bio-security and disease management and strengthens Canada’s position as a global leader in swine health,” Kochhar said.

The federal government is responsible for the Standards and Framework for ASF compartments in Canada, which will guide the Canadian Pork Council in developing the program.

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alice.mcfarlane@pattisonmedia.com

On Twitter: @farmnewsNOW