Agriculture Roundup for Monday, March 27, 2023
For the first time in two decades, Japan is reopening its doors to Canadian processed beef.
The development also removes the last restrictions on Canadian beef that Japan put in place in 2003, after the discovery of a case of bovine spongiform encephalopathy (BSE) in Alberta.
Canadian Cattle Association President Nathan Phinney said cattle producers are grateful for the removal of trade barriers for processed beef in Japan.
“Our industry will continue to support global food security by providing some of the most sustainable and highest quality beef in the world,” Phinney said. “We look forward to continuing to work with the Government of Canada to further remove remaining trade barriers and expanding our trade capacity in the Indo-Pacific region.”